À la Carte Menu

À la Carte Menu at El Oceano Beachfront Restaurant

The El Oceano Beachfront Restaurant À la Carte Menu

a la carte menu

A la Carte Menu - El Oceano Beachfront Restaurant

An Exquisite À la Carte Menu

Available every day and every evening, our A la Carte Menu is a mouthwatering selection of only the freshest, especially selected ingredients.  Our Head Chef takes pride in his creations and rightly so!  A inviting menu of beautifully prepared seafood dishes, prime steaks cooked ‘al gusto’ (to your liking) plus a whole lot more.  Lunch or evening meal, let our À la Carte Menu take you away on a outstanding culinary journey!!

So please, discerning guest, take a look at the À la Carte Menu from El Oceano Restaurant.

    • To Start

    • Creative Soup

      7.50€

      Something interesting, we hope!

    • Crispy Thai Fish Cake

      12.50€

      With spiced pickled vegetables & sweet chili relish.

    • Chicken Tikka

      12.50€

      On a skewer, presented with mint yoghurt & Poppadom.

    • Chicken Liver & Foie Paté

      12.50€

      Served with warm granary bread & Cumberland sauce.

    • Salt & Pepper Calamari

      12.50€

      Deep fried squid with ali oli & lime.

    • Manchego Aranchini

      12.50€

      With saffron mayo, tomato chutney & Serrano crisp.

    • Pork Belly Bites

      13.50€

      With celeriac purée, apple cider jus & mirco herbs.

    • Tempura of King Prawns

      14.50€

      With tomato marmalade and almond cream.

    • Beef Tataki

      14.50€

      Thinly sliced, seared & marinated with pickled ginger and crispy rice noodles.

    • Steamed Mussles

      14.50€

      Creamed leeks and vermouth sauce.

    • Hand-Dived Scallops

      15.50€

      Our kitchen prepares the freshest scallops; the presentation of which may vary from day to day... please ask your server for today’s option.

    • Mains

    • Roast Loin of Cod

      24€

      With herb brioche crumble on wilted spinach with a tomato & rosemary compote.

    • Fillet of Dover Sole

      24€

      With king prawns, boletus mushrooms and Vermouth.

    • Home Smoked Salmon Fillet

      24€

      With pearl barley risotto, Pedro Jimenez sauce.

    • Fish ‘n’ Chips

      18€

      Cod fillet, deep-fried in beer batter, chunky chips, peas & tartar sauce.

    • Seafood Vongole

      24€

      Seafood & Clams cooked in white wine and a spicy arrabbiata sauce with linguini.

    • El Oceano Curry Club

      22€

      Authentic Indian cuisine, prepared traditionally in our char-coal tandoori oven... ask your server for today’s option.

    • Confit Duck Leg

      23€

      With Chinese noodles and bitter orange sauce.

    • Oceano ‘Strip’ Steak

      26€

      Angus sirloin, grilled to order, served with hand cut chips, fried onions and mushrooms.

    • Fillet Steak

      27€

      Grilled prime beef, pan fried to order with wild mushrooms, roast vine cherry tomatoes, tempura onions & chunky chips.

    • Side Orders

      2.50€

      Peppercorn, Blue Cheese or Béarnaise Sauce.

    • Roast Cannon & Rack of Lamb

      27€

      Rolled in Dijon & herbs with Spanish pesto, roast garlic chips & truffle mash.

    • Confit of Suckling Pig

      22€

      ‘Andalucian’ style with apple puree & country potatoes.

    • Lemon Thyme Chicken

      22€

      Served with herb mash, baby carrots and Earl Grey jus.

    • For Our Vegetarian Guests

      18€

      Our kitchen prepares a vegetarian option which may vary from day to day, please ask your server for details.

Our À la Carte Menu

Our chefs are continually sourcing the finest ingredients, both locally and from further afield, to bring you a truly mouth-watering menu.  You will always frnd something interesting on the menu.  From delicate, palate-fresher starters to classic steaks and beautiful culinary creations in lamb, duck and chicken, plus of course, many vegetarian options not mentioned on the menu, but make sure to let Reception know when you book and our kitchen will create something to blow your socks off!

We take our food seriously.  If you think yourself a ‘foodie’, we’re sure you’ll like El Oceano Restaurant.

el oceano beachfront restaurant

El Oceano Restaurant between Marbella and La Cala de Mijas

There is nowhere like El Oceano.  Right on the water’s edge, the restaurant boasts one of the finest dining experiences on Mijas Costa in Spain.  Find our restaurant between Marbella and La Cala de Mijas on Miajs Costa.

We offer three dining areas, two indoors and one – the Waterfront Terrace – outside, close to the pool bar.  All dining areas offer stunning sea views, many tables having views of the north African coastline.

Our menus are second to none.  We care about what we serve and we know our clients appreciate that!  Impeccable selections of only the freshest ingredients, put together by artisan chefs and served by the most professional, friendly servers.

Our A la Carte menu is available every day and every evening, including Sundays.

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El Oceano Beach Hotel, Restaurant & Beauty Salon between Marbella and La Cala de Mijas: À la Carte Menu
Author: ElOceano