Fine Dining, a Food Lover’s Paradise

Fine Dining on Spain’s Mijas Costa

fine dining

Fine Dining at El Oceano Restaurant, Mijas Costa, Spain

At El Oceano Restaurant, we speak the language of good food.  Our head chef and kitchen team put incredible thought into each year’s stunning A la Carte Menu, culminating in a mouth-watering selection of delicate starters, delectable main courses and delicious desserts.

Expect only the very best ingredients – and gastronomic ideas – at El Oceano Restaurant!

We’re sure you won’t find better on Mijas Costa, so come and see us and fall in love with the flavours of the Manchego Aranchini, the Roast Cannon & Rack of Lamb or the Champagne of Banoffee dessert!

An oasis of culinary pleasure, our restaurant will make your taste buds jump for joy!  Where will you eat today?

And many thanks to Gary Edwards at VP Creative for these particularly excellent photographs!  Cheers Gary!  Come and see us soon!

Fine Dining Right by the Water’s Edge

You won’t find any price deals or special kid’s menus, but you will find an exquisite menu of selected dishes, each lovingly prepared and presented right by the water’s edge.  When we say ‘perfect dining’, we really mean it!

Book your table at the Costa del Sol’s finest restaurant today!

    PLEASE NOTE: If you are booking a table from November 1st onwards, please click here.

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    about your reservation...




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    Please note: This IS NOT a confirmed booking.  Enquires sent via this site are not confirmed bookings.  Your reservation will be confirmed in person as soon as possible.  Contacting the restaurant via this page does not constitute a confirmed booking.  If your booking is for today or tonight, you may need to call the Reception Desk on +34 952 587 550 as tables are often booked very quickly, on a 'first come, first served' basis.  Thank you for your understanding.

    three restaurants

    Three Restaurant Areas at El Oceano on Spain's Costa del Sol

    An Exquisite Menu, Right on the Water’s Edge

    You might think you were on the deck of a ship as you sit in our restaurant, overlooking the calm Mediterranean Sea.  The views are just stunning!

    El Oceano boasts one of the finest dining experiences on the coast where lunch & dinner is served everyday either in the Ocean Room, on the Veranda or in the summer months outside on the stunning Waterfront Terrace, all featuring top class live music most evenings and in particular do not miss our ‘famous’ Sunday Lunch!

    The restaurant comprises three distinct areas…

    • The Ocean Room.  Right next to the Martini Lounge, a beautiful room with almost panoramic views.
    • The Veranda.  A feeling of being suspended over the ocean, the Veranda
    • The Waterfront Terrace.  Al Fresco dining at its very finest.

    Whichever you choose, your meal will be unforgettable.  A five-star menu served by the most professional and courteous servers all the in the finest restaurant on the Costa del Sol.  Almost every evening is accompanied by one of our fantastic regular entertainers and occasionally, special guests from all over Europe.

    You’ll be impressed by El Oceano.  We’re sure of that.  The 2016 redesign is even better than we had planned.  A truly stunning restaurant, an impeccable menu, a fantastic dining entertainment lineup.  Right by the ocean, close to perfection.

     

    a la carte menu

    El Oceano Beachfront Restaurant Menus - A la Carte

    À la Carte Menu

    Available every day and every evening, our À la Carte Menu is  a mouthwatering selection of only the freshest, especially selected ingredients.  Our Head Chef takes pride in his creations and rightly so!  A inviting menu of beautifully prepared seafood dishes, prime steaks cooked ‘al gusto’ (to your liking) plus a whole lot more.

      • To Start

      • Creative Soup

        8.50€

        home made soup of the day

      • Stuffed Pesto Crispy Burrata

        14.50€

        mixed leaf salad, walnuts, basil dressing

      • Mascarpone Arancini

        14.50€

        truffle mayo, tomato chutney, serrano crisp

      • Pork Belly Bites

        14.50€

        golden beet, apricot purée, mustard horseradish vinaigrette

      • Crispy Thai Fish Cake

        14.50€

        spiced pickled vegetables, avocado, sweet chilli relish

      • Chicken Liver Pâté

        14.50€

        Pedro Ximénez gelée, toasted brioche, spiced pear chutney

      • Crispy Duck Salad

        15.50€

        oriental salad, mild chilli, pomegranate

      • Thai Beef Salad

        16.50€

        mixed leaves, sweet & sour dressing, fresh chilli

      • Carpaccio of Beef

        16.50€

        porcini cream, baby capers, rocket, parmesan shavings, black olive crumb

      • King Prawn Tempura

        16.50€

        wasabi mayonnaise, chinese slaw, pickled ginger

      • Seared Foie Gras

        16.50€

        spiced pear, toasted brioche, port & raspberry jus

      • Hand-Dived Scallops

        18.50€

        Asturiana black pudding, pickled apple, curried butter sauce

      • Marinated Tuna Tataki

        22.50€

        ginger, edamame puree, white radish, wasabi emulsion

      • Steak Tartare

        22.50€

        foie, yuzu mayo, smoked egg yolk

      • Mains

      • Mushroom Risotto

        18€

        burrata, basil oil, parmesan shavings and rocket

      • Gorgonzola & Pear Ravioli

        20€

        handmade ravioli, light mascarpone sauce

      • Fish ‘n’ Chips

        22€

        cod fillet, deep-fried in beer batter, hand-cut chips, minted peas, tartar sauce

      • Calves Liver & Bacon

        24€

        thinly sliced, pancetta, purée potato, crispy kale, rich onion gravy

      • Confit Duck Leg

        24€

        asian vegetables, stir fried noodles, bitter orange sauce

      • Herb Roasted Chicken

        24€

        savoy cabbage, glazed carrots, sauce Jacqueline, cubed chips

      • Thai Scented Chicken

        24€

        green mango, pak choi, thai coconut broth, rice pilaf

      • El Oceano Curry Club

        22€

        authentic Indian cuisine, pilaf rice, Bombay potatoes, samosa, onion bahji, poppadum

      • Miso Glazed Salmon Fillet

        27€

        butternut squash puree, wok fried vegetables

      • Fillet of Seabass

        27€

        courgette & tomato fondue, butternut squash purée, beurre blanc

      • Seafood Linguine

        27€

        homemade linguini, clams, calamari, prawns, tomato cherry sauce

      • Roast Loin of Cod

        27€

        herb brioche crumble, wilted spinach, pomme purée tomato & rosemary compote

      • Grilled Pork Chop

        27€

        potato dauphinoise, red cabbage compote, whiskey mustard sauce

      • Herb Crusted Roast Rack of Lamb

        32€

        ratatouille, leek & potato croquette, mint jus

      • From the Grill

      • Oceano ‘Sirloin’ Steak

        29€
      • Fillet Steak

        32€
      • T-Bone - Chefs Special

        45€

        Prime Galician Beef, grilled to order, served with roasted shallots, mushrooms, roasted vine cherry tomatoes & chunky chips

      • Sauces

        2.50€

        peppercorn, blue cheese, béarnaise, red wine jus

      • Sides & Vegetarian

      • Extra Side Orders

        6€

        cauliflower cheese / grilled asparagus, basil oil / sautéed garlic potatoes / lemon broccoli, sesame seeds / creamed spinach gratin / truffle mash potatoes

      • For Our Vegetarian Guests

        our kitchen prepares vegetarian options which may vary from day to day, please ask your server for details

    x

      PLEASE NOTE: If you are booking a table from November 1st onwards, please click here.

      about you...



      about your reservation...




      [mc4wp_checkbox "allow us to keep in contact"]
      Please note: This IS NOT a confirmed booking.  Enquires sent via this site are not confirmed bookings.  Your reservation will be confirmed in person as soon as possible.  Contacting the restaurant via this page does not constitute a confirmed booking.  If your booking is for today or tonight, you may need to call the Reception Desk on +34 952 587 550 as tables are often booked very quickly, on a 'first come, first served' basis.  Thank you for your understanding.

      mijas costa

      Contact or Find El Oceano Hotel and Restaurant in Miraflores, between Marbella and La Cala de Mijas

      Just Outside La Cala de Mijas on the way to Marbella

      Find El Oceano Hotel right on the water-front between Marbella and La Cala de Mijas, on Spain’s beautiful Mijas Costa.  Getting here is easy, you’ll find us right on the main motorway, the A7, running along the coast.

      El Oceano Beach Hotel
      Ctra. de Cádiz A7 (N340), Km 199
      Miraflores Playa
      29649 Mijas Costa
      Málaga, Spain.

      Telephone (+34) 952 587 550

      oceanohotel.com
      info@oceanohotel.com

      El Oceano Beach Hotel, Restaurant & Beauty Salon between Marbella and La Cala de Mijas: Fine Dining, a Food Lover’s Paradise
      Author: El Oceano