Fine Dining, a Food Lover’s Paradise

Fine Dining on Spain’s Mijas Costa

fine dining

Fine Dining at El Oceano Restaurant, Mijas Costa, Spain

At El Oceano Restaurant, we speak the language of good food.  Our head chef and kitchen team put incredible thought into each year’s stunning A la Carte Menu, culminating in a mouth-watering selection of delicate starters, delectable main courses and delicious desserts.

Expect only the very best ingredients – and gastronomic ideas – at El Oceano Restaurant!

We’re sure you won’t find better on Mijas Costa, so come and see us and fall in love with the flavours of the Manchego Aranchini, the Roast Cannon & Rack of Lamb or the Champagne of Banoffee dessert!

An oasis of culinary pleasure, our restaurant will make your taste buds jump for joy!  Where will you eat today?

And many thanks to Gary Edwards at VP Creative for these particularly excellent photographs!  Cheers Gary!  Come and see us soon!

Fine Dining Right by the Water’s Edge

You won’t find any price deals or special kid’s menus, but you will find an exquisite menu of selected dishes, each lovingly prepared and presented right by the water’s edge.  When we say ‘perfect dining’, we really mean it!

Book your table at the Costa del Sol’s finest restaurant today!

Error: Contact form not found.

three restaurants

Three Restaurant Areas at El Oceano on Spain's Costa del Sol

An Exquisite Menu, Right on the Water’s Edge

You might think you were on the deck of a ship as you sit in our restaurant, overlooking the calm Mediterranean Sea.  The views are just stunning!

El Oceano boasts one of the finest dining experiences on the coast where lunch & dinner is served everyday either in the Ocean Room, on the Veranda or in the summer months outside on the stunning Waterfront Terrace, all featuring top class live music most evenings and in particular do not miss our ‘famous’ Sunday Lunch!

The restaurant comprises three distinct areas…

  • The Ocean Room.  Right next to the Martini Lounge, a beautiful room with almost panoramic views.
  • The Veranda.  A feeling of being suspended over the ocean, the Veranda
  • The Waterfront Terrace.  Al Fresco dining at its very finest.

Whichever you choose, your meal will be unforgettable.  A five-star menu served by the most professional and courteous servers all the in the finest restaurant on the Costa del Sol.  Almost every evening is accompanied by one of our fantastic regular entertainers and occasionally, special guests from all over Europe.

You’ll be impressed by El Oceano.  We’re sure of that.  The 2016 redesign is even better than we had planned.  A truly stunning restaurant, an impeccable menu, a fantastic dining entertainment lineup.  Right by the ocean, close to perfection.

 

a la carte menu

El Oceano Beachfront Restaurant Menus - A la Carte

À la Carte Menu

Available every day and every evening, our À la Carte Menu is  a mouthwatering selection of only the freshest, especially selected ingredients.  Our Head Chef takes pride in his creations and rightly so!  A inviting menu of beautifully prepared seafood dishes, prime steaks cooked ‘al gusto’ (to your liking) plus a whole lot more.

    • To Start

    • Creative Soup

      8.50€

      home made soup of the day

    • Stuffed Pesto Crispy Burrata

      14.50€

      mixed leaf salad, walnuts, basil dressing

    • Mascarpone Arancini

      14.50€

      truffle mayo, tomato chutney, serrano crisp

    • Pork Belly Bites

      14.50€

      golden beet, apricot purée, mustard horseradish vinaigrette

    • Crispy Thai Fish Cake

      14.50€

      spiced pickled vegetables, avocado, sweet chilli relish

    • Chicken Liver Pâté

      14.50€

      Pedro Ximénez gelée, toasted brioche, spiced pear chutney

    • Crispy Duck Salad

      15.50€

      oriental salad, mild chilli, pomegranate

    • Thai Beef Salad

      16.50€

      mixed leaves, sweet & sour dressing, fresh chilli

    • Carpaccio of Beef

      16.50€

      porcini cream, baby capers, rocket, parmesan shavings, black olive crumb

    • King Prawn Tempura

      16.50€

      wasabi mayonnaise, chinese slaw, pickled ginger

    • Seared Foie Gras

      16.50€

      spiced pear, toasted brioche, port & raspberry jus

    • Hand-Dived Scallops

      18.50€

      Asturiana black pudding, pickled apple, curried butter sauce

    • Marinated Tuna Tataki

      22.50€

      ginger, edamame puree, white radish, wasabi emulsion

    • Steak Tartare

      22.50€

      foie, yuzu mayo, smoked egg yolk

    • Mains

    • Mushroom Risotto

      18€

      burrata, basil oil, parmesan shavings and rocket

    • Gorgonzola & Pear Ravioli

      20€

      handmade ravioli, light mascarpone sauce

    • Fish ‘n’ Chips

      22€

      cod fillet, deep-fried in beer batter, hand-cut chips, minted peas, tartar sauce

    • Calves Liver & Bacon

      24€

      thinly sliced, pancetta, purée potato, crispy kale, rich onion gravy

    • Confit Duck Leg

      24€

      asian vegetables, stir fried noodles, bitter orange sauce

    • Herb Roasted Chicken

      24€

      savoy cabbage, glazed carrots, sauce Jacqueline, cubed chips

    • Thai Scented Chicken

      24€

      green mango, pak choi, thai coconut broth, rice pilaf

    • El Oceano Curry Club

      22€

      authentic Indian cuisine, pilaf rice, Bombay potatoes, samosa, onion bahji, poppadum

    • Miso Glazed Salmon Fillet

      27€

      butternut squash puree, wok fried vegetables

    • Fillet of Seabass

      27€

      courgette & tomato fondue, butternut squash purée, beurre blanc

    • Seafood Linguine

      27€

      homemade linguini, clams, calamari, prawns, tomato cherry sauce

    • Roast Loin of Cod

      27€

      herb brioche crumble, wilted spinach, pomme purée tomato & rosemary compote

    • Grilled Pork Chop

      27€

      potato dauphinoise, red cabbage compote, whiskey mustard sauce

    • Herb Crusted Roast Rack of Lamb

      32€

      ratatouille, leek & potato croquette, mint jus

    • From the Grill

    • Oceano ‘Sirloin’ Steak

      29€
    • Fillet Steak

      32€
    • T-Bone - Chefs Special

      45€

      Prime Galician Beef, grilled to order, served with roasted shallots, mushrooms, roasted vine cherry tomatoes & chunky chips

    • Sauces

      2.50€

      peppercorn, blue cheese, béarnaise, red wine jus

    • Sides & Vegetarian

    • Extra Side Orders

      6€

      cauliflower cheese / grilled asparagus, basil oil / sautéed garlic potatoes / lemon broccoli, sesame seeds / creamed spinach gratin / truffle mash potatoes

    • For Our Vegetarian Guests

      our kitchen prepares vegetarian options which may vary from day to day, please ask your server for details

x

Error: Contact form not found.

mijas costa

Contact or Find El Oceano Hotel and Restaurant in Miraflores, between Marbella and La Cala de Mijas

Just Outside La Cala de Mijas on the way to Marbella

Find El Oceano Hotel right on the water-front between Marbella and La Cala de Mijas, on Spain’s beautiful Mijas Costa.  Getting here is easy, you’ll find us right on the main motorway, the A7, running along the coast.

El Oceano Beach Hotel
Ctra. de Cádiz A7 (N340), Km 199
Miraflores Playa
29649 Mijas Costa
Málaga, Spain.

Telephone (+34) 952 587 550

oceanohotel.com
info@oceanohotel.com

El Oceano Beach Hotel, Restaurant & Beauty Salon between Marbella and La Cala de Mijas: Fine Dining, a Food Lover’s Paradise
Author: El Oceano