Menus

À la Carte Menu, 2019

Available every day and every evening, our 2019 À la Carte Menu is a mouthwatering selection of only the freshest, especially selected ingredients.  Our Head Chef takes pride in his creations and rightly so!  A inviting menu of beautifully prepared seafood dishes, prime steaks cooked ‘al gusto’ (to your liking) plus a whole lot more.

So please, discerning guest, take a look at the El Oceano Restaurant Menus.

• • To Start

  • Creative Soup

    7.50€

    home made soup of the day

  • Crispy Thai Fish Cake

    12.50€

    spiced pickled vegetables, sweet chilli relish

  • Chicken Tikka

    12.50€

    on a skewer, mint yoghurt, poppadom

  • Salt & Pepper Calamari

    12.50€

    deep fried squid with alioli & lime

  • Manchego Aranchini

    12.50€

    saffron mayo, tomato chutney, serrano crisp

  • Spinach and Ricotta Ravioli

    12.50

    hand made ravioli, fig & sage butter sauce, parmesan shavings

  • Burrata Salad

    12.50

    soft italian burrata cheese, heirloom tomatoes, rocket, pesto dressing, balsamic glaze

  • Foie Gras Mi-Cuit

    12.50

    passion fruit, white chocolate, toasted brioche

  • Carpaccio of Beef

    14.50

    porcini cream, baby capers, crispy cauliflower, rocket, parmesan shavings, pesto dressing

  • King Prawn & Avocado Cocktail

    14.50

    mixed leaf salad, apple, tomatoes, ‘bloody mary’ dressing

  • King Prawn Panko

    14.50€

    wasabi mayonnaise,  chinese slaw, lime

  • Steamed Mussels

    14.50€

    thai-style broth, lemon grass, coriander

  • Hand-Dived Scallops

    15.50€

    our kitchen prepares the freshest scallops; the presentation of which may vary from day to day... please ask your server for today’s option.

• • Mains

  • Roast Loin of Cod

    24€

    herb brioche crumble on wilted spinach with a tomato & rosemary compote

  • Home Smoked Salmon Fillet

    24€

    beetroot purée, carrots, snow peas & Pedro Jiménez sauce

  • Fish ‘n’ Chips

    18€

    cod fillet, deep-fried in beer batter, hand-cut chips, peas, tartar sauce

  • Seafood Vongole

    24€

    home made linguini, seafood & clams cooked in white wine, spicy arrabbiata sauce

  • Fillet of Dover Sole

    24€

    king prawn mousse, creamed leeks, white wine & clam sauce

  • El Oceano Curry Club

    22€

    authentic indian cuisine, prepared traditionally in our charcoal tandoori oven... ask your server for today’s option

  • Confit Duck Leg

    22€

    stir fried noodles, bitter orange sauce

  • Chicken Italiano

    22€

    creamy tarragon & sun-dried tomato sauce, herb mash, baby carrots

  • Grilled Pork Chop

    23€

    whiskey mustard sauce, apple & carrot compote, rosemary new potatoes

  • Oceano ‘Strip’ Steak

    26€

    prime galician beef, grilled to order, portobello mushroom, roast vine cherry tomoato, tempura onions & hand cut chips

  • Fillet Steak

    27€

    prime galician beef, grilled to order, portobello mushroom, roast vine cherry tomato, tempura onions & hand cut chips

  • Side Orders

    2.50€

    peppercorn, blue cheese or béarnaise sauce

  • Roast Rack of Herb Crusted Lamb

    27€

    celeriac purée, leek & potato croquette, roasted vegetables

  • Mushroom Risotto

    18€

    burrata, basil oil, parmesan shavings and rocket

  • For Our Vegetarian Guests

    18€

    our kitchen prepares a vegetarian option which may vary from day to day, please ask your server for details.

El Oceano Menus

• A la carte menu
• Lunch Menu
• Breakfast Menu
• Wine List
• Cocktail Menu
• Sunday Menu

Lunch Menu

A more relaxing lunch time you could not imagine.  Two menus are available at lunchtime, enjoy the full a la carte menu, or choose something from the ‘lite-bites’  lunch menus.  If you can take the day off, there’s no better place to enjoy lunch.  If you have the time – and inclination! – you could spend the afternoon with us too!  ‘Awesome Afternoons‘ at El Oceano are, well… awesome!  After lunch, stroll down to the pool bar for a cocktail, bottle of champagne or whatever whets your metaphorical whistle, in one of the most beautiful beach terraces on the Costa del Sol.  Maybe even take one of the VIP sunbeds!

As a lunchtime guest, you have full access to the terrace and pool area.

• • Lunch Menu

  • Peking Duck Spring Rolls

    12.50€

    bean sprouts and hoisin sauce.

  • Prawns Pil-Pil

    12.50€

    A Spanish favourite!  Juicy prawns in hot garlic oil.

  • Oceano Salad

    12.50€

    Full mixed salad, topped with Tuna.

  • Caesar Salad

    12.50€

    Mini Romaine lettuce, anchovies and Parmesan shavings.

  • Add Chicken...

    14.50€

    Add strips of grilled chicken.

  • Baby Back Pork Ribs

    12.50€

    Slow cooked ribs, coleslaw & El Oceano BBQ sauce

  • Prawn & Avocado Open Sandwich

    14.50€

    Open sandwich, Marie Rose sauce & mixed leaves

  • Roast Beef Sandwich

    14.50€

    rare roast beef, horseradish cream, caramelised onions dijonnaise, pickles, rocket

  • Chicken Quesadillas

    14.50€

    guacamole, salsa, jalapeños, sour cream

  • Spicy Tuna

    16€

    tartare with wasabi mayonnaise and crispy won tons

  • ¼lb Steak Burger

    16€

    Hand ground steak in a bun, served with hand-cut chips & salad garnish.

  • Traditional Paella

    18€

    An Andalusian classic with saffron infused rice and medley of seafood & shellfish. Price per person. Minimum 2 persons. Please pre-order

Breakfast Menu

Choose from three mouthwatering breakfast options, Continental, Traditional English and – best of all – Smoked Salmon Hollandaise.  No better way to start your day!

Served between 8.30am and 11am, breakfast at El Oceano is a special occasion in itself!

Breakfast is available to non-guests, but please be aware that resident guests will be seated first.  If you would like to enjoy breakfast on the waterfront, please enquire first.

• • Breakfast Menu

  • Continental Breakfast

    11€

    Fresh Fruit Salad, Yoghurt, Croissants, Toast, Assorted Rolls, Butter and Preserve.

  • Smoked Salmon & Egg Hollandaise

    12€

    Toasted Brioche with Rocket, Smoked Salmon, Soft Poached Egg & Hollandaise Sauce.

  • Traditional English Breakfast

    14€

    Choice of Eggs: Fried, Poached or Scrambled, Grilled Bacon, Cumberland Sausage, Tomato, Mushrooms, Toast.

The Wine List and Cocktail Menu

The perfect wine to accompany the perfect menu.  A hand-picked selection of excellent quality wines.  (Scroll down for the cocktails!)

• • White Wines

  • El Oceano House White

    19.50€

  • El Oceano Special House White - Rioja

    22.50€

  • Signature Sauvignon Blanc

    25€

  • Signature Chardonnay

    25€

  • Marqués de Riscal Rueda

    30€

  • Torre la Moreira Albariño

    34€

  • Chablis Bourgogne

    42€

  • Pouilly Fuisse Bourgogne

    44€

  • Sancerre

    46€

  • Champagne & Cava

  • Brut Cava House

    30€

  • Raventós Pink

    40€

  • Moët & Chandon Brut

    90€

  • Moët Ice Impérial

    95€

  • Moët Ice Impérial (Magnum)

    195€

  • Moët & Chandon Rosé

    95€

  • Veuve Clicquot

    98€

  • Laurent Perrier Rosé

    120€

  • Dom Pérignon

    240€

  • Louis Roederer Cristal

    350€

• • Red Wines

  • El Oceano House Red

    19.50€

  • El Oceano Special House Rioja

    22.50€

  • Valdubón Ribera del Duero

    26€

  • Signature Merlot (Sicilia)

    26€

  • Luis Cañas Crianza

    32€

  • Campillo Crianza Rioja

    38€

  • Viña Sastre Crianza Ribero del Duero

    38€

  • Campillo Reserva Rioja

    48€

  • Luis Cañas Reserve de la Familia

    58€

  • Viña Sastre Reserva Ribero del Duero

    66€

  • Viña Imperial Gran Reserva Rioja

    80€

  • Châteauneuf-du-Pape Côtes du Rhône

    58€

  • Chateau Lafleur-Gazin Pomerol

    75€

  • Vega Sicilia Valbuena V Años Ribera

    240€

  • Rosé Wines

  • El Oceano House Rosé

    19.50€

  • El Oceano Special House Rosé, Rioja

    22.50€

  • Pinot Grigio Blush Uvam (Italia)

    26€

  • Signature Blush, Cote de Provence

    35€

  • Signature Blush, Magnum

    75€

  • Signature Blush, Jeroboam

    175€

Cocktail Menu

Our favourite of all our menus!  The new Martini Lounge offers a fantastic list of classic and specialist menus.

• • The Classics

  • Margarita

    12€

    A Mexican mix of Golden Jose Cuervo Tequila, shaken with Cointreau & fresh lime.

  • Bramble

    12€

    Blackberries muddled with lemon juice & creme de cassis. Topped with a measure of Bombay Sapphire Gin, finished with soda water.

  • Peach Bellini

    12€

    A sparkling blend of peach liqueurs & juices. Topped with ice cold Champagne.

  • Piña Colada

    12€

    A Creamy Caribbean mix of coconut liqueurs, Bacardi & pineapple juice.

  • Cosmopolitan

    12€

    A cosmo of fruity flavours, Absolut citron, Cointreau, lime juice mixed with cranberry juice.

  • Dark 'n' Stormy

    12€

    Loosen up with this Bermudan blend of Kraken Dark rum, ginger extract, fresh lime & Ginger Beer.

  • Bloody Mary

    12€

    An all round favourite. A spicy mix of Smirnoff Vodka, tomato & lemon juice.  Served with a stalk of celery and famous El Oceano Mary Mix.

  • Long Island Iced Tea

    12€

    Not for the faint hearted! A potent brew of Smirnoff, Bacardi, Gordon's & Cointreau, Tequila & Coca Cola.

  • Screaming Orgasm

    12€

    A long and creamy drink. Baileys, Tia Maria & Disaronno. With a touch of Smirnoff & cream.

  • Espresso Martini

    12€

    A rich blend of Smirnoff, Creme de Cacao, & espresso coffee.

• • The Specialists

  • Oceano Pornstar Martini

    12€

    Our version of this glamorous cocktail!  Fresh passion fruit, Absolut vanilla vodka & passoa liquer topped with champagne!

  • Watermelon Martini

    12€

    A refreshing cool blend of Vodka and watermelon. A modern classic.

  • Caramel Camargue

    12€

    A salty caramel cocktail with chocolate liquor, vodka & cream.

  • Cucumber Cooler

    12€

    For all the gin lovers out there!  Cucumber muddled with lemons, limes, Gordon's  Cucumber Gin topped with tonic & soda water.

  • Lava Flow

    12€

    A volcanic flow of fruits. Fresh strawberries and banana with Bacardi, Malibu, coconut liqueur and pineapple juice. A spectacular concoction.

  • Passion By The Pool

    12€

    A sexy twist of Passoa passion fruit liqueur, Smirnoff & a cool mix of tropical fruit juices.

  • Raspberry Runner

    12€

    A work of art! Absolut Raspberry vodka & Monin Framboise, lime & ginger ale.

  • Mai Tai

    12€

    Dark and Light Rum, Apricot Brandy, Orgeat, Fresh Lime, Orange and Pineapple Juice.

  • Marbella Mule

    12€

    Absolut Citron, Rosemary, Lime, Ginger Beer and Fresh Pineapple.

  • Our Daiquiris

    12€

    Fruity & delicious! Perfect for those sunny days lounging by the pool.   Bacardi with a choice of Schnapps and fresh fruit.  Strawberry, Banana, Passion Fruit OR Mango & Lime.

  • Our Mojitos

    12€

    A classic cool blend of light & golden rums. Bacardi & Havana club gives this minty drink a crisp finish.  Choose from Classic Lime, Strawberry OR Raspberry.  Why not make your Mojito 'Royal'?? And add Sparkling Champagne* 3€ Supplement.

El Oceano Restaurant is in Miraflores on the Costa del Sol

One of the nicer parts of the Costa del Sol, Mijas Costa offers cleaner beaches and avoiding the often-maddening crowds of other parts of this coastline.  The newly constructed boardwalk, running right along Mijas Costa, gives to the opportunity to explore this wonderful coastline on foot.  We are just a 10 minutes walk to the charming little town of La Cala de Mijas.

Find us on Google Maps!

El Oceano Beach Hotel & Restaurant
Ctra. de Cádiz A7 (N340), Km 199
Miraflores Playa
29649 Mijas Costa
Málaga, Spain.

Telephone (+34) 952 587 550

oceanohotel.com
info@oceanohotel.com