Menus

Menus at El Oceano Beachfront Restaurant.  Our brand new À la Carte Menu for 2023 is a mouth-watering selection of only the freshest, especially selected ingredients. Our Head Chef takes pride in his creations and rightly so!  A more relaxing lunch time you could not imagine. Enjoy the full à la carte menu, or choose something from the ‘lite-bites’ lunch menus. Lunch or evening meal, let our menus take you away on a outstanding culinary journey!!

Menus

à la carte

Menus - El Oceano Restaurant Mijas Costa Spain OG02
Menus – El Oceano Restaurant Mijas Costa Spain
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À la Carte Menu

Available every day and every evening, our À la Carte Menu is a mouthwatering selection of only the freshest, especially selected ingredients.  Our Head Chef takes pride in his creations and rightly so!  A inviting menu of beautifully prepared seafood dishes, prime steaks cooked ‘al gusto’ (to your liking) plus a whole lot more.

So please, discerning guest, take a look at the El Oceano Restaurant Menus.

    • To Start

    • Creative Soup

      7.50€

      home made soup of the day

    • Panko Crumbed Goat’s Cheese

      14.50€

      rocket, candied walnuts, honey dressing

    • Manchego Aranchini

      14.50€

      saffron mayo, tomato chutney, serrano crisp

    • Pork Belly Bites

      14.50€

      golden beet, apricot purée, mustard horseradish vinaigrette

    • Crispy Thai Fish Cake

      14.50€

      spiced pickled vegetables, avocado, sweet chilli relish

    • Chicken Liver Pâté

      14.50€

      Pedro Ximénez gelée, toasted brioche, spiced pear chutney

    • Crispy Duck Salad

      15.50€

      oriental salad, mild chilli, pomegranate

    • Thai Beef Salad

      16.50€

      mixed leaves, sweet & sour dressing, fresh chilli

    • Carpaccio of Beef

      16.50

      porcini cream, baby capers, rocket, parmesan shavings, black olive crumb

    • King Prawn Tempura

      16.50€

      wasabi mayonnaise, chinese slaw, pickled ginger

    • Seared Foie Gras

      16.50€

      charred brioche, pear, muscat gelée

    • Hand-Dived Scallops

      18.50€

      Asturiana black pudding, ginger pickled cauliflower, saffron sauce

    • Marinated Tuna Tataki

      21.50€

      pickled cucumber, watermelon radish, asian slaw, wasabai emulsion

    • Steak Tartare

      21.50€

      foie, yuzu mayo, smoked egg yolk

    • Mains

    • Mushroom Risotto

      18€

      burrata, basil oil, parmesan shavings and rocket

    • Pumpkin Ravioli

      18€

      hand made ravioli, sage and butter sauce

    • Fish ‘n’ Chips

      22€

      cod fillet, deep-fried in beer batter, hand-cut chips, minted peas, tartar sauce

    • Calves Liver & Bacon

      22€

      thinly sliced, pancetta, purée potato, crispy kale, rich onion gravy

    • Confit Duck Leg

      24€

      red cabbage, cherry glaze, savoy potatoes

    • Herb Roasted Chicken

      24€

      savoy cabbage, glazed carrots, sauce Jacqueline, cubed chips

    • Thai Scented Chicken

      24€

      green mango, pak choi, thai coconut broth, rice pilaf

    • El Oceano Curry Club

      22€

      authentic Indian cuisine, pilaf rice, Bombay potatoes, samosa, onion bahji, poppadum

    • Seared Salmon Fillet

      26€

      mustard mash, caramelised fennel, beetroot, Hollandaise sauce

    • Fillet of Seabass

      24€

      courgette & tomato fondue, butternut squash purée, beurre blanc

    • Seafood Vongole

      26€

      home made linguini, seafood & clams cooked in white wine, spicy arrabbiata sauce

    • Roast Loin of Cod

      26€

      herb brioche crumble, wilted spinach, pomme purée tomato & rosemary compote

    • Grilled Pork Chop

      26€

      potato dauphinois, apple & carrot compote, whiskey mustard sauce

    • Herb Crusted Roast Rack of Lamb

      28€

      ratatouille, leek & potato croquette, mint jus

    • From the Grill

    • T-Bone - Chefs Special

      38€

      Prime Galician Beef, grilled to order, served with roasted shallots, mushrooms, roasted vine cherry tomatoes & chunky chips

    • Oceano ‘Sirloin’ Steak

      27€
    • Fillet Steak

      29€
    • Sauces

      2.50€

      peppercorn, blue cheese, béarnaise, red wine jus

    • Sides & Vegetarian

    • Extra Side Orders

      6€

      cauliflower cheese / grilled asparagus, basil oil / sautéed garlic potatoes / lemon broccoli, sesame seeds / creamed spinach gratin / truffle mash potatoes

    • For Our Vegetarian Guests

      our kitchen prepares vegetarian options which may vary from day to day, please ask your server for details

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El Oceano Menus

lunch

Menus: Lunch at El Oceano Beachfront Restaurant - No better place to spend your afternoon

Lunch Menu

A more relaxing lunch time you could not imagine.  Two menus are available at lunchtime, enjoy the full a la carte menu, or choose something from the ‘lite-bites’  lunch menus.  If you can take the day off, there’s no better place to enjoy lunch.  If you have the time – and inclination! – you could spend the afternoon with us too!  ‘Awesome Afternoons‘ at El Oceano are, well… awesome!  After lunch, stroll down to the pool bar for a cocktail, bottle of champagne or whatever whets your metaphorical whistle, in one of the most beautiful beach terraces on the Costa del Sol.  Maybe even take one of the VIP sunbeds!

As a lunchtime guest, you have full access to the terrace and pool area.

    • Lunch Menu

    • Peking Duck Spring Rolls

      12.50€

      bean sprouts, hoisin sauce.

    • Oceano Salad

      12.50€

      full mixed salad, tuna

    • Caesar Salad

      12.50€

      mini romaine lettuce, anchovies, parmesan shavings, Caesar dressing

    • Or add Chicken

      14.50€
    • Or Grilled Prawns

      16.50€
    • Prawns Pil-Pil

      12.50€

      a Spanish favourite!  juicy prawns in hot garlic oil

    • Piri Piri Chicken Skewers

      14.50€
    • Baby Back Pork Ribs

      14.50€

      slow cooked ribs, coleslaw & el oceano bbq sauce

    • Chicken Quesadillas

      14.50€

      guacamole, salsa, jalapeños, sour cream

    • Prawn & Avocado Open Sandwich

      15.50€

      Open sandwich, Marie Rose sauce & mixed leaves

    • Oceano Club Sandwich

      15.50€

      free range chicken, bacon, fried egg, gem lettuce, tomatoes, dijonnaise

    • Oceano Veggie Club Sandwich

      12.50€

      grilled haloumi, roasted peppers, portabello mushroom, pesto mayo

    • ¼lb Steak Burger

      18€

      hand ground steak in a bun, hand-cut chips, salad garnish, burger sauce

    • Kentucky Style Chicken Burger

      18€

      hand cut chips, salad, garnish, house dressing

    • Tuna Poke Bowl

      18€

      cucumber, avocado, seaweed, edamame beans, ginger, radish

    • Traditional Paella

      22.50€

      an andalucian classic with saffron infused rice and medley of seafood and shellfish. price per person, minimum 2 persons, pre-order only

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breakfast

Menus: Breakfast Menu at El Oceano Hotel and Restaurant

Breakfast Menu

Choose from three mouthwatering breakfast options, Continental, Traditional English and – best of all – Smoked Salmon Hollandaise.  No better way to start your day!

Served between 8.30am and 11am, breakfast at El Oceano is a special occasion in itself!

Breakfast is available to non-guests, but please be aware that resident guests will be seated first.  If you would like to enjoy breakfast on the waterfront, please enquire first.

    • Breakfast Menu

    • Continental Breakfast

      14€

      Fresh Fruit Salad, Ham, Cheese, Yoghurt, Croissants, Toast, Assorted Rolls, Butter & Preserves.

    • Granola Pot

      14€

      Layered muesli, honey yogurt and fresh fruits, croissants, toast, butter & preserves.

    • Smoked Salmon & Egg Hollandaise

      14€

      Toasted Brioche with Rocket, Smoked Salmon, Soft Poached Egg and Hollandaise Sauce.

    • Crushed Avocado on Seeded Toast

      14€

      With a soft poached egg, rocket and micro herbs

    • Brioche

      14€

      French toast with wild berries, compote and cream cheese

    • Traditional English Breakfast

      16.50€

      Choice of Eggs: Fried, Poached or Scambled. Grilled Bacon Cumberland Sausage Tomato & Mushrooms, Toast

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wines & cocktails

Menus, The Wine List and Cocktail Menu at el Oceano Hotel and Restaurant, Mijas Costa, Spain

The Wine List and Cocktail Menu

The perfect wine to accompany the perfect menu.  A hand-picked selection of excellent quality wines.  (Scroll down for the cocktails!)

    • White Wines

    • El Oceano House White

      19.50€
    • El Oceano Special House White - Rioja

      22.50€
    • Signature Sauvignon Blanc

      25€
    • Signature Chardonnay

      25€
    • Marqués de Riscal Rueda

      30€
    • Torre la Moreira Albariño

      34€
    • Chablis Bourgogne

      48€
    • Pouilly Fuisse Bourgogne

      48€
    • Sancerre

      55€
    • Champagne & Cava

    • Brut Cava House

      30€
    • Raventós Pink

      40€
    • Moët & Chandon Brut

      95€
    • Moët & Chandon Rosé

      100€
    • Veuve Clicquot

      110€
    • Laurent Perrier Rosé

      140€
    • Dom Pérignon

      290€
    • Louis Roederer Cristal

      350€
    • Red Wines

    • El Oceano House Red

      19.50€
    • El Oceano Special House Rioja

      22.50€
    • Valdubón Ribera del Duero

      26€
    • Signature Merlot (Sicilia)

      26€
    • Luis Cañas Crianza

      32€
    • Campillo Crianza Rioja

      38€
    • Viña Sastre Crianza Ribero del Duero

      38€
    • Campillo Reserva Rioja

      48€
    • Luis Cañas Reserve de la Familia

      58€
    • Viña Sastre Reserva Ribero del Duero

      66€
    • Viña Imperial Gran Reserva Rioja

      80€
    • Châteauneuf-du-Pape Côtes du Rhône

      60€
    • Chateau Lafleur-Gazin Pomerol

      75€
    • Vega Sicilia Valbuena V Años Ribera

      240€
    • Rosé Wines

    • El Oceano House Rosé

      19.50€
    • El Oceano Special House Rosé, Rioja

      22.50€
    • Pinot Grigio Blush Uvam (Italia)

      26€
    • Signature Blush, Cote de Provence

      35€
    • Signature Blush, Magnum

      75€
    • Signature Blush, Jeroboam

      175€
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Cocktail Menu

Cocktail Menu - El Oceano Restaurant, Cocktail Bar and Martini Lounge, between Marbella and La Cala de Mijas

Our favourite of all our menus!  The new Martini Lounge offers a fantastic list of classic and specialist menus.

    • The Classics

    • Margarita

      14€

      A Mexican mix of Golden Jose Cuervo Tequila, shaken with Cointreau & fresh lime.

    • Bramble

      14€

      Blackberries muddled with lemon juice & creme de cassis. Topped with a measure of Bombay Sapphire Gin, finished with soda water.

    • Peach Bellini

      14€

      A sparkling blend of peach liqueurs & juices. Topped with ice cold Champagne.

    • Piña Colada

      14€

      A Creamy Caribbean mix of coconut liqueurs, Bacardi & pineapple juice.

    • Cosmopolitan

      14€

      A cosmo of fruity flavours, Absolut citron, Cointreau, lime juice mixed with cranberry juice.

    • Dark 'n' Stormy

      14€

      Loosen up with this Bermudan blend of Kraken Dark rum, ginger extract, fresh lime & Ginger Beer.

    • Bloody Mary

      14€

      An all round favourite. A spicy mix of Smirnoff Vodka, tomato & lemon juice.  Served with a stalk of celery and famous El Oceano Mary Mix.

    • Long Island Iced Tea

      14€

      Not for the faint hearted! A potent brew of Smirnoff, Bacardi, Gordon's & Cointreau, Tequila & Coca Cola.

    • Screaming Orgasm

      14€

      A long and creamy drink. Baileys, Tia Maria & Disaronno. With a touch of Smirnoff & cream.

    • Espresso Martini

      14€

      A rich blend of Smirnoff, Creme de Cacao, & espresso coffee.

    • The Specialists

    • Oceano Pornstar Martini

      14€

      Our version of this glamorous cocktail!  Fresh passion fruit, Absolut vanilla vodka & passoa liquer topped with champagne!

    • Watermelon Martini

      14€

      A refreshing cool blend of Vodka and watermelon. A modern classic.

    • Caramel Camargue

      14€

      A salty caramel cocktail with chocolate liquor, vodka & cream.

    • Cucumber Cooler

      14€

      For all the gin lovers out there!  Cucumber muddled with lemons, limes, Gordon's  Cucumber Gin topped with tonic & soda water.

    • Lava Flow

      14€

      A volcanic flow of fruits. Fresh strawberries and banana with Bacardi, Malibu, coconut liqueur and pineapple juice. A spectacular concoction.

    • Passion By The Pool

      14€

      A sexy twist of Passoa passion fruit liqueur, Smirnoff & a cool mix of tropical fruit juices.

    • Raspberry Runner

      14€

      A work of art! Absolut Raspberry vodka & Monin Framboise, lime & ginger ale.

    • Mai Tai

      14€

      Dark and Light Rum, Apricot Brandy, Orgeat, Fresh Lime, Orange and Pineapple Juice.

    • Marbella Mule

      14€

      Absolut Citron, Rosemary, Lime, Ginger Beer and Fresh Pineapple.

    • Our Daiquiris

      14€

      Fruity & delicious! Perfect for those sunny days lounging by the pool.   Bacardi with a choice of Schnapps and fresh fruit.  Strawberry, Banana, Passion Fruit OR Mango & Lime.

    • Our Mojitos

      14€

      A classic cool blend of light & golden rums. Bacardi & Havana club gives this minty drink a crisp finish.  Choose from Classic Lime, Strawberry OR Raspberry.  Why not make your Mojito 'Royal'?? And add Sparkling Champagne* 3€ Supplement.

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find us

Contact or Find El Oceano Hotel and Restaurant in Miraflores, between Marbella and La Cala de Mijas

El Oceano Restaurant is in Miraflores on the Costa del Sol

One of the nicer parts of the Costa del Sol, Mijas Costa offers cleaner beaches and avoiding the often-maddening crowds of other parts of this coastline.  The newly constructed boardwalk, running right along Mijas Costa, gives to the opportunity to explore this wonderful coastline on foot.  We are just a 10 minutes walk to the charming little town of La Cala de Mijas.

Find us on Google Maps!

El Oceano Beach Hotel & Restaurant
Ctra. de Cádiz A7 (N340), Km 199
Miraflores Playa
29649 Mijas Costa
Málaga, Spain.

Telephone (+34) 952 587 550

oceanohotel.com
info@oceanohotel.com

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El Oceano Beach Hotel, Restaurant & Beauty Salon between Marbella and La Cala de Mijas: Menus
Author: El Oceano